Myburger Beer Recipe | Extract German Pilsner (Pils) by nickvp | Brewer's Friend

Myburger

148 calories 12.6 g 330 ml
Beer Stats
Method: Extract
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 14 liters
Post Boil Size: 11 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 60% (steeping grains only)
Source: Brewing Classic Styles
Calories: 148 calories (Per 330ml)
Carbs: 12.6 g (Per 330ml)
Created: Sunday December 22nd 2019
1.049
1.008
5.3%
35.9
2.5
n/a
n/a