Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Crystal1 oz Crystal Hops |
|
Pellet |
4.3 |
Boil
|
60 min |
17.12 |
33.3% |
|
1 oz |
Kent Goldings1 oz Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
9.88 |
33.3% |
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
8.89 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Crystal (Pellet) 0.99999999771257 oz Crystal (Pellet) Hops |
|
17.12 |
33.3% |
|
1 oz |
Kent Goldings (Pellet) 0.99999999771257 oz Kent Goldings (Pellet) Hops |
|
9.88 |
33.3% |
|
1 oz |
Fuggles (Pellet) 0.99999999771257 oz Fuggles (Pellet) Hops |
|
8.89 |
33.3% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17.6 qt |
|
Infusion |
160 °F |
150 °F |
60 min |
|
11.9 qt |
|
Batch Sparge |
168 °F |
168 °F |
30 min |
Starting Mash Thickness:
1.6 qt/lb
Starting Grain Temp:
65 °F |
Priming
|
Method: co2
Amount: -0.83 psi
Temp: 40 °F
CO2 Level: 1.3 Volumes |
Target Water Profile
Balanced Profile
"Plaid Button Up ESB" Strong Bitter beer recipe by Buckeye780. All Grain, ABV 5.32%, IBU 35.88, SRM 11.8, Fermentables: (Maris Otter, Crystal 60L, Biscuit, Corn Sugar - Dextrose) Hops: (Crystal, Kent Goldings, Fuggles) Other: (Calcium Chloride (dihydrate), Gypsum, Baking Soda, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-09 18:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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