Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Herald15 g Herald Hops |
|
Pellet |
12 |
Boil
|
60 min |
21.71 |
50% |
|
15 g |
Saaz15 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
0 min |
|
50% |
|
30 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15 g |
Herald (Pellet) 15 g Herald (Pellet) Hops |
|
21.71 |
50% |
|
15 g |
Saaz (Pellet) 15 g Saaz (Pellet) Hops |
|
|
50% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
64 °C |
60 min |
|
|
|
Temperature |
-- |
77 °C |
15 min |
Starting Mash Thickness:
3.1 L/kg
|
Priming
|
Method: sucrose
Amount: 127.7 g
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
mantiqueira
"PP Dunono" International Pale Lager beer recipe by Fer & Du. All Grain, ABV 5.47%, IBU 21.71, SRM 5.64, Fermentables: (Pilsner Malt, Melanoidin) Hops: (Herald, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-20 18:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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