Colab Maibock Beer Recipe | All Grain Helles Bock | Brewer's Friend
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Colab Maibock

213 calories 18.2 g 12 oz
Beer Stats
Method: All Grain
Style: Helles Bock
Boil Time: 60 min
Batch Size: 100 gallons (fermentor volume)
Pre Boil Size: 115 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 60% (brew house)
Source: jeff/dan
Calories: 213 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)
Created: Thursday April 4th 2019
1.065
1.011
7.1%
31.8
22.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
110 lb American - Caramel / Crystal 40L110 lb Caramel / Crystal 40L 34 40 35.5%
100 lb Briess - Pilsen Malt 2-Row100 lb Pilsen Malt 2-Row 37 1.2 32.3%
50 lb American - Munich - Light 10L50 lb Munich - Light 10L 33 10 16.1%
50 lb American - Vienna50 lb Vienna 35 4 16.1%
310 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 oz Ekuanot16 oz Ekuanot Hops Pellet 14.25 Boil 30 min 31.39 50%
16 oz Saaz16 oz Saaz Hops Pellet 3.5 Boil 1 min 0.43 50%
32 oz / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 2107 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Deer Park Wa Well water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Colab Maibock" Helles Bock beer recipe by jeff/dan. All Grain, ABV 7.09%, IBU 31.83, SRM 22.49, Fermentables: (Caramel / Crystal 40L, Pilsen Malt 2-Row, Munich - Light 10L, Vienna) Hops: (Ekuanot, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-04 02:03 UTC
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