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GOLDEN PASSION

Method: All Grain
Style: Wild Specialty Beer
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 56 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 169 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)

Created: Monday March 4th 2019

Original Gravity:

1.055

Final Gravity:

1.014

ABV (standard):

5.4%

IBU (tinseth):

54.4

SRM (morey):

5.5

Mash pH

5.4

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 kg	United Kingdom - Golden Promise7 kg Golden Promise	37	3	60%
2.34 kg	United Kingdom - Wheat2.337 kg Wheat	37	2	20%
1.16 kg	United Kingdom - Golden Naked Oats1.16 kg Golden Naked Oats	33	10	10%
0.58 kg	Flaked Oats0.58 kg Flaked Oats	33	2.2	5%
0.58 kg	United Kingdom - Dextrine Malt0.58 kg Dextrine Malt	33	1.8	5%
1 g	Rice Hulls1 g Rice Hulls	0	0	0%
11.66 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
32 g	Yakima Valley Hops - Southern Passion32 g Southern Passion Hops	Pellet	11	Boil	60 min	18.02	8.6%
100 g	Yakima Valley Hops - Southern Passion100 g Southern Passion Hops	Pellet	11	Whirlpool	30 min	22	27%
100 g	Huell Melon100 g Huell Melon Hops	Pellet	7.2	Whirlpool at 80 °C	30 min	14.4	27%
100 g	Yakima Valley Hops - Southern Passion100 g Southern Passion Hops	Pellet	11	Dry Hop	7 days		27%
18 g	Amarillo Lupulin18 g Amarillo Lupulin Hops	Lupulin Pellet	13	Dry Hop	0 days		4.9%
10 g	Citra Lupulin10 g Citra Lupulin Hops	Lupulin Pellet	25	Dry Hop	0 days		2.7%
11 g	Mosaic Lupulin11 g Mosaic Lupulin Hops	Lupulin Pellet	22	Dry Hop	0 days		3%
371 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
232 g	Yakima Valley Hops - Southern Passion (Pellet) 232 g Southern Passion (Pellet) Hops	40.02	62.6%
100 g	Huell Melon (Pellet) 100 g Huell Melon (Pellet) Hops	14.4	27%
18 g	Amarillo Lupulin (Lupulin Pellet)		4.9%
10 g	Citra Lupulin (Lupulin Pellet)		2.7%
11 g	Mosaic Lupulin (Lupulin Pellet)		3%
371 g / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
21 g	Calcium Chloride	Water Agt	Mash	1 hr.
3 g	Epsom Salt	Water Agt	Mash	1 hr.
8 g	Gypsum	Water Agt	Mash	1 hr.
1.80 g	Table Salt	Water Agt	Mash	1 hr.
2 g	Yeast Nutrient	Other	Boil	15 min.
1 each	Whirlfloc	Fining	Boil	15 min.

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
124	4	12	163	85	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

330

Views

Brews

Public: Yup, Shared
Last Updated: 2019-03-04 19:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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