Brew Log History
Target 18°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
55 g |
Hallertau Mittelfruh55 g Hallertau Mittelfruh Hops |
|
Leaf/Whole |
2.8 |
Boil at 100 °C
|
60 min |
19.26 |
40.7% |
|
40 g |
Ahtanum40 g Ahtanum Hops |
|
Pellet |
3.8 |
Boil at 100 °C
|
10 min |
7.58 |
29.6% |
|
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
8.7 |
Boil at 100 °C
|
5 min |
3.58 |
11.1% |
|
25 g |
Amarillo25 g Amarillo Hops |
|
Pellet |
8.7 |
Boil at 100 °C
|
1 min |
1.29 |
18.5% |
|
135 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13.5 L |
|
Infusion |
-- |
68 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Basingstoke, Hampshire, UK (Cliddesden Resevoir)
"Use Up Light Pale" American Pale Ale beer recipe by BLawford. All Grain, ABV 4.71%, IBU 31.72, SRM 5.14, Fermentables: (Golden Promise, Vienna, Wheat, Carapils, Cara Malt) Hops: (Hallertau Mittelfruh, Ahtanum, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-11 08:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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