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Nils-Jennys Julöl

Method: BIAB
Style: Winter Seasonal Beer
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Nils-Jenny
Calories: 185 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)

Created: Thursday October 25th 2018

Original Gravity:

1.060

Final Gravity:

1.015

ABV (standard):

5.9%

IBU (tinseth):

42.0

SRM (morey):

33.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.15 kg	Belgian - Chocolate0.15 kg Chocolate	30	340	5.6%
0.06 kg	Belgian - De-Bittered Black0.06 kg De-Bittered Black	34	566	2.2%
0.24 kg	Finland - Crystal Malt 500.24 kg Crystal Malt 50	35	19	8.9%
2 kg	Finland - Pale Ale Malt2 kg Pale Ale Malt	36	2	74.1%
0.25 kg	German - CaraRye0.25 kg CaraRye	34	67	9.3%
2.70 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 g	Magnum5 g Magnum Hops	Pellet	15	Boil	60 min	17.44	12.5%
5 g	East Kent Goldings5 g East Kent Goldings Hops	Pellet	5	Boil	60 min	5.81	12.5%
5 g	Magnum5 g Magnum Hops	Pellet	15	Boil	20 min	10.56	12.5%
5 g	East Kent Goldings5 g East Kent Goldings Hops	Pellet	5	Boil	20 min	3.52	12.5%
5 g	Magnum5 g Magnum Hops	Pellet	15	Boil	5 min	3.48	12.5%
5 g	East Kent Goldings5 g East Kent Goldings Hops	Pellet	5	Boil	5 min	1.16	12.5%
5 g	Magnum5 g Magnum Hops	Pellet	15	Dry Hop	14 days		12.5%
5 g	East Kent Goldings5 g East Kent Goldings Hops	Pellet	5	Dry Hop	14 days		12.5%
40 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
20 g	Magnum (Pellet) 20 g Magnum (Pellet) Hops	31.48	50%
20 g	East Kent Goldings (Pellet) 20 g East Kent Goldings (Pellet) Hops	10.49	50%
40 g / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	2 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	Yes

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

538

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Brews

Public: Yup, Shared
Last Updated: 2018-10-25 16:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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