Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
1 lb | Dry Malt Extract - Dark | 44 | 30 | 37.8% | |
1.25 lb | Dry Malt Extract - Light | 42 | 4 | 47.3% | |
2.25 lbs / $ 0.00 |
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
1 oz | German - Carafa III | 32 | 535 | 2.4% | |
2.80 oz | United Kingdom - Chocolate | 34 | 425 | 6.6% | |
2.50 oz | American - Caramel / Crystal 15L | 35 | 15 | 5.9% | |
$ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.75 oz | Tettnanger | Pellet | 3.3 | Boil | 60 min | 25.93 | 100% | |
0.75 oz / $ 0.00 |
Fermentis - Safale - English Ale Yeast S-04 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |