Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Tradition1 oz Tradition Hops |
|
Pellet |
6 |
Boil
|
90 min |
25.2 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Tradition (Pellet) 0.99999999771257 oz Tradition (Pellet) Hops |
|
25.2 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Protein/low Beta |
Infusion |
-- |
136 °F |
20 min |
|
10 qt |
|
Decoction |
-- |
212 °F |
20 min |
|
|
Beta rest |
Temperature |
-- |
150 °F |
30 min |
|
10 qt |
|
Decoction |
-- |
212 °F |
20 min |
|
|
Alpha rest |
Temperature |
-- |
160 °F |
45 min |
Target Water Profile
Munich (decarbonated)
"#49 - Schloß Wolfenstein Alte Hundchen Dunkel - Split batch - W34/70 and S-189" Munich Dunkel beer recipe by Michael Dawson - Beer Engine Blog. All Grain, ABV 7.25%, IBU 25.2, SRM 21.13, Fermentables: (Munich Light, CaraFoam, Melanoidin, CaraAroma, De-Bittered Black) Hops: (Tradition)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-27 22:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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