Brew Log History
Target 11°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Motueka15 g Motueka Hops |
|
Pellet |
6.9 |
Boil
|
60 min |
9.83 |
27% |
|
18 g |
Motueka18 g Motueka Hops |
|
Pellet |
6.9 |
Boil
|
10 min |
4.28 |
32.4% |
|
22.50 g |
Motueka22.5 g Motueka Hops |
|
Pellet |
6.9 |
Whirlpool at 80 °C
|
0 min |
1.45 |
40.5% |
|
55.50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
55.50 g |
Motueka (Pellet) 55.5 g Motueka (Pellet) Hops |
|
15.56 |
99.9% |
|
55.50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
underlet 20 L @ 65, to 25L mark, raise to 65 |
Strike |
65 °C |
65 °C |
60 min |
|
|
Raise to72 |
Temperature |
65 °C |
72 °C |
30 min |
|
|
Raise to 77 no ricirc. |
Temperature |
72 °C |
77 °C |
15 min |
|
20 L |
20 L @ 77 |
Sparge |
77 °C |
77 °C |
-- |
Starting Mash Thickness:
4.5 L/kg
Starting Grain Temp:
20 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4.80 g |
Brewbite
|
|
Fining |
Boil |
15 min. |
|
7.50 each |
Chilli
|
|
Spice |
Boil |
10 min. |
|
7.50 each |
Chilli
|
|
Spice |
Secondary |
6 days |
Target Water Profile
Balanced Profile
Notes
Take out 10L at end of boil for Chili version, no whirlpool.
Adjusted for lid on boil
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-12 03:21 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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