Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Azacca1 oz Azacca Hops |
|
Pellet |
15 |
Boil
|
15 min |
24.26 |
12.5% |
1 oz |
Belma1 oz Belma Hops |
|
Pellet |
9.4 |
Boil
|
15 min |
15.2 |
12.5% |
3 oz |
Azacca3 oz Azacca Hops |
|
Pellet |
15 |
Boil
|
0 min |
23.95 |
37.5% |
3 oz |
Belma3 oz Belma Hops |
|
Pellet |
9.4 |
Boil
|
0 min |
15.01 |
37.5% |
8 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Azacca (Pellet) 3.9999999908503 oz Azacca (Pellet) Hops |
|
48.21 |
50% |
4 oz |
Belma (Pellet) 3.9999999908503 oz Belma (Pellet) Hops |
|
30.21 |
50% |
8 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
9 gal |
154.1 + 5ml LA + 4g gypsum + 3g CaCl |
Temperature |
-- |
147 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
|
Notes
pressurized ferment! DMS-inviting short boil!
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-17 19:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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