Brew Log History
Target 19°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Chinook30 g Chinook Hops |
|
Pellet |
12 |
Boil
|
90 min |
43 |
17.1% |
|
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
6.8 |
Boil
|
30 min |
17.51 |
17.1% |
|
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
0 |
Boil
|
15 min |
|
17.1% |
|
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
0 |
Boil
|
5 min |
|
17.1% |
|
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
0 |
Boil
|
1 min |
|
17.1% |
|
25 g |
Cascade25 g Cascade Hops |
|
Pellet |
6.8 |
Dry Hop
|
6 days |
|
14.3% |
|
175 g
/ kr 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
27 L |
|
Infusion |
-- |
66 °C |
60 min |
|
6.5 L |
|
Sparge |
-- |
78 °C |
15 min |
Priming
|
Method: forced
CO2 Level: 2.3 Volumes |
"SUB IPA (Nøgne Ø IPA)" American IPA beer recipe by Arve Solli. BIAB, ABV 6.2%, IBU 60.51, SRM 18.11, Fermentables: (Maris Otter Pale, Wheat, CaraMunich I, Munich) Hops: (Chinook, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-08-16 06:46 UTC
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|
Cost kr |
Cost % |
| Fermentables |
kr |
|
Steeping Grains
(Extract Only) |
kr |
|
| Hops |
kr |
|
| Yeast |
kr |
|
| Other |
kr |
|
| Cost Per Barrel |
kr 0.00 |
|
| Cost Per Pint |
kr 0.00 |
|
| Total Cost |
kr 0.00 |
|
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