Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
250 g |
Fuggles250 g Fuggles Hops |
|
Pellet |
4.5 |
Boil at 100 °C
|
50 min |
24.38 |
55.6% |
200 g |
East Kent Goldings200 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil at 100 °C
|
5 min |
4.54 |
44.4% |
450 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
155 L |
|
Infusion |
68 °C |
65 °C |
50 min |
|
|
Infusion |
65 °C |
78 °C |
15 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 each |
Whirlfloc
|
|
Fining |
Boil |
20 min. |
Priming
Amount: 88.4 g
Temp: 21 °C
CO2 Level: 3.6 Volumes |
Target Water Profile
Balanced Profile
"NanoFabrik - Outmeal Stout" Oatmeal Stout beer recipe by Pulga. All Grain, ABV 4.8%, IBU 28.92, SRM 36.78, Fermentables: (Pilsner Malt, Flaked Oats, Carafa I, Carafa III, Munich Malt) Hops: (Fuggles, East Kent Goldings) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-03 13:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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