Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
9 g |
Magnum9 g Magnum Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
13.25 |
25% |
|
10 g |
Saaz10 g Saaz Hops |
|
Pellet |
4 |
Aroma
|
10 min |
1.68 |
27.8% |
|
17 g |
Saaz17 g Saaz Hops |
|
Pellet |
4 |
Aroma
|
0 min |
|
47.2% |
|
36 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
9 g |
Magnum (Pellet) 9 g Magnum (Pellet) Hops |
|
13.25 |
25% |
|
27 g |
Saaz (Pellet) 27 g Saaz (Pellet) Hops |
|
1.68 |
75% |
|
36 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.75 L |
|
Infusion |
-- |
66 °C |
60 min |
Starting Mash Thickness:
3.75 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Protafloc
|
|
Fining |
Boil |
10 min. |
|
1 each |
Yeast Nutrient
|
|
Other |
Boil |
10 min. |
"Vienna Lager" Vienna Lager beer recipe by No Sparge. All Grain, ABV 3.77%, IBU 14.93, SRM 10.59, Fermentables: (Vienna, Dextrine Malt) Hops: (Magnum, Saaz) Other: (Protafloc , Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-11 20:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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