Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
First Gold20 g First Gold Hops |
|
Pellet |
8.4 |
Boil
|
80 min |
23.24 |
28.6% |
|
20 g |
First Gold20 g First Gold Hops |
|
Pellet |
8.4 |
Boil
|
50 min |
22.24 |
28.6% |
|
10 g |
Progress10 g Progress Hops |
|
Pellet |
6.4 |
Boil
|
20 min |
7.2 |
14.3% |
|
10 g |
First Gold10 g First Gold Hops |
|
Pellet |
8.4 |
Boil
|
5 min |
7.48 |
14.3% |
|
10 g |
Progress10 g Progress Hops |
|
Pellet |
6.4 |
Boil
|
5 min |
5.7 |
14.3% |
|
70 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Infusion |
-- |
50 °C |
30 min |
|
18 L |
|
Infusion |
-- |
64.5 °C |
75 min |
|
18 L |
|
Infusion |
-- |
76 °C |
5 min |
Starting Mash Thickness:
3.273 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2.40 g |
whirtfloc
|
|
Fining |
Boil |
5 min. |
Priming
|
Method: inverted sugar
Amount: 109.5
CO2 Level: 2.7 Volumes |
"English IPA" English IPA beer recipe by Gésus. All Grain, ABV 4.96%, IBU 65.86, SRM 22.41, Fermentables: (Maris Otter Pale, Dark Crystal 80L, Wheat) Hops: (First Gold, Progress) Other: (whirtfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-09-01 23:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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