Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
BSG - German Northern Brewer1 oz German Northern Brewer Hops |
|
Pellet |
9 |
Boil
|
60 min |
37.78 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
154 °F |
60 min |
"Hobbit Brew" Northern English Brown beer recipe by Brewer #44798. Partial Mash, ABV 4.59%, IBU 37.78, SRM 19.92, Fermentables: (Liquid Malt Extract - Dark, Maris Otter Pale, Caramel / Crystal 60L, Wheat, Brown, Flaked Oats, Chocolate) Hops: (German Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-03-23 16:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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