Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7.50 g |
Mandarina Bavaria7.5 g Mandarina Bavaria Hops |
|
Pellet |
11.4 |
Boil
|
50 min |
20.55 |
100% |
|
7.50 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 L |
|
Infusion |
63 °C |
63 °C |
30 min |
|
|
|
|
63 °C |
66 °C |
30 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
500 g |
raspberries
|
|
Fining |
Secondary |
5 days |
Target Water Profile
Graz, Steiermark, Austria
"Raspberry Saison" Saison beer recipe by HallonOats. BIAB, ABV 6.99%, IBU 20.55, SRM 5.21, Fermentables: ( Pilsner Malt, Munich, Wheat Malt, Cane Sugar, German - CaraAroma) Hops: (Mandarina Bavaria) Other: (raspberries)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-03-10 19:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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