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Method: All Grain
Style: No Profile Selected
Boil Time: 120 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 33.25 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 173 calories (Per 330ml)
Carbs: 20 g (Per 330ml)

Created: Tuesday February 4th 2025

Original Gravity:

1.056

Final Gravity:

1.017

ABV (standard):

5.2%

IBU (tinseth):

42.1

SRM (morey):

12.8

Mash pH

n/a

Cost €

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 kg	Viking - Pale Ale Malt3 kg Pale Ale Malt	37	2.5	53.6%
1.50 kg	Viking - Munich Dark Malt1.5 kg Munich Dark Malt	33	8.5	26.8%
0.10 kg	Viking - Roasted Barley0.1 kg Roasted Barley	32.7	340	1.8%
1 kg	Viking - Rye Malt1 kg Rye Malt	38	3.2	17.9%
5.60 kg / 0.00 €

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
25 g	Centennial25 g Centennial Hops	Pellet	10	Boil	60 min	34.43	50%
25 g	Fuggles25 g Fuggles Hops	Pellet	4.5	Boil	15 min	7.69	50%
50 g / 0.00 €

Show Summary View

Amount	Variety	IBU	Bill %
25 g	Centennial (Pellet) 25 g Centennial (Pellet) Hops	34.43	50%
25 g	Fuggles (Pellet) 25 g Fuggles (Pellet) Hops	7.69	50%
50 g / 0.00 €

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.60 g	Protafloc		Fining	Boil	20 min.

Yeast

Lallemand - LALBREW® WINDSOR BRITISH-STYLE BEER YEAST

Amount:	1 Each	Cost:
Attenuation (avg):	70%	Flocculation:	Low
Optimum Temp:	15 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 101 B cells required

0.00 € Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-02-08 22:05 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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