Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.75 oz |
Artisan - Magnum1.75 oz Magnum Hops |
$ 1.06 / oz
$ 1.86 |
Pellet |
9.9 |
Boil
|
60 min |
25.34 |
100% |
|
1.75 oz
/ $ 1.86
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.75 oz |
Artisan - Magnum (Pellet) 1.749999995997 oz Magnum (Pellet) Hops |
$ 1.06 / oz
$ 1.85 |
25.34 |
100% |
|
1.75 oz
/ $ 1.85
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Calcium Chloride (anhydrous)
|
|
Water Agt |
Mash |
1 hr. |
|
1 tsp |
Cellar Science - Glucabuster1 - 5%
/ 1 Ounces
|
$ 4.99 / oz
$ 0.83 |
Water Agt |
Mash |
1 hr. |
|
5 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
1.50 tsp |
Lactic acid
|
|
Water Agt |
Sparge |
1 hr. |
|
$ 0.83
|
Target Water Profile
Munich (Dark Lager)
"R&B Winter Bock 2025" Dunkles Bock beer recipe by Rich. All Grain, ABV 7.55%, IBU 25.34, SRM 12.86, Fermentables: (Barke Munich Malt, DME Traditional Dark, CaraRed, Munich Type II (Dark), Melanoidin, Caramel Munich 60L) Hops: (Magnum) Other: (Calcium Chloride (anhydrous), Cellar Science - Glucabuster1 - 5%
/ 1 Ounces, Gypsum, Lactic acid)
Last Updated and Sharing
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- Last Updated: 2024-12-20 03:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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