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peanut beerter cup stout

Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 55 liters (fermentor volume)
Pre Boil Size: 60 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 188 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)

Created: Wednesday November 27th 2024

Original Gravity:

1.061

Final Gravity:

1.015

ABV (standard):

6.1%

IBU (tinseth):

0.0

SRM (morey):

43.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 kg	Barrett Burston - Pale Malt6 kg Pale Malt	37	2	40.5%
2 kg	Briess - Victory Malt2 kg Victory Malt	34.5	28	13.5%
2 kg	Bestmalz - BEST Chit Malt2 kg BEST Chit Malt	23	1.4	13.5%
1 kg	Gladfield - Golden Naked Oats1 kg Golden Naked Oats	32.2	1.42	6.8%
1 kg	Simpsons - Crystal Medium1 kg Crystal Medium	33	65.01	6.8%
1 kg	Weyermann - Carahell1 kg Carahell	34	10	6.8%
0.60 kg	New Zealand - Roast Barley0.6 kg Roast Barley	32.7	736.04	4.1%
0.60 kg	Weyermann - Carafa III0.6 kg Carafa III	32	525	4.1%
0.60 kg	Gladfield - Maltodextrin0.6 kg Maltodextrin	34.5	3	4.1%
14.80 kg / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.50 kg	Lactose		Water Agt	Mash	0 min.

Yeast

Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST

Amount:	55 Grams	Cost:
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	10 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 288 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

cost $ 175.23

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2024-11-27 08:24 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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