Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
400 g |
Styrian Goldings400 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil at 100 °C
|
60 min |
14.43 |
36.4% |
|
200 g |
fuggle200 g fuggle Hops |
|
Pellet |
14.5 |
Boil at 100 °C
|
15 min |
9.44 |
18.2% |
|
500 g |
Fuggles500 g Fuggles Hops |
|
Pellet |
4.5 |
Boil at 100 °C
|
0 min |
|
45.5% |
|
1,100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
400 g |
Styrian Goldings (Pellet) 400 g Styrian Goldings (Pellet) Hops |
|
14.43 |
36.4% |
|
200 g |
fuggle (Pellet) 200 g fuggle (Pellet) Hops |
|
9.44 |
18.2% |
|
500 g |
Fuggles (Pellet) 500 g Fuggles (Pellet) Hops |
|
|
45.5% |
|
1,100 g
/ $ 0.00
|
Target Water Profile
fukuoka-shi chuo-ku
"scotch ale" Scottish Export beer recipe by Ohori brew. All Grain, ABV 6.11%, IBU 23.86, SRM 10.28, Fermentables: (Pale 2-Row, Finest Maris Otter, Caramunich Type 3, Munich Type I, Carapils, Pale Wheat, Beech Smoked Barley) Hops: (Styrian Goldings, fuggle, Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-02 05:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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