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Awesome Recipe

Method: All Grain
Style: Imperial Stout
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 21 liters
Post Boil Size: 18 liters
Pre Boil Gravity: 1.100 (recipe based estimate)
Post Boil Gravity: 1.132 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Miguel Angel Ceja
Calories: 379 calories (Per 12oz)
Carbs: 39.1 g (Per 12oz)

Created: Monday September 2nd 2024

Chili habanero explosion - Imperial stout

by Steinar Haug

OG: 1.102 FG: 1.019 ABV: 10.8% IBU: 65

CBC Omnipollo Pastry Stout

by pongball

OG: 1.105 FG: 1.019 ABV: 11.4% IBU: 60

Chocolate Chili Imperial Stout

by darrylsnow

OG: 1.091 FG: 1.018 ABV: 9.6% IBU: 57

Original Gravity:

1.113

Final Gravity:

1.029

ABV (standard):

11.0%

IBU (tinseth):

54.9

SRM (morey):

47.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 kg	Malteurop - 2 Row7 kg 2 Row	34.3	2.15	69.8%
0.50 kg	Weyermann - Carahell0.5 kg Carahell	34	10	5%
0.50 kg	Weyermann - CaraAroma0.5 kg CaraAroma	36	140	5%
0.30 kg	Red shed - Chocolate Malt0.3 kg Chocolate Malt	29	222	3%
0.10 kg	American - Dark Chocolate0.1 kg Dark Chocolate	29	420	1%
0.10 kg	German - De-Husked Caraf III0.1 kg De-Husked Caraf III	32	470	1%
0.08 kg	Bestmalz - BEST Roasted Barley0.08 kg BEST Roasted Barley	30	480	0.8%
0.50 kg	Brown Sugar0.5 kg Brown Sugar - (late boil kettle addition)	45	15	5%
0.20 kg	American - Black Malt0.2 kg Black Malt	28	500	2%
0.25 kg	Maltodextrin0.25 kg Maltodextrin - (late boil kettle addition)	39	0	2.5%
0.50 kg	Weyermann - Carapils0.5 kg Carapils	34.5	2.1	5%
10.03 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Northern Brewer50 g Northern Brewer Hops	Pellet	6	Boil	55 min	22.58	34.5%
25 g	East Kent Goldings25 g East Kent Goldings Hops	Pellet	4.9	Boil	50 min	8.97	17.2%
25 g	Northern Brewer25 g Northern Brewer Hops	Pellet	6	Boil	50 min	10.98	17.2%
25 g	East Kent Goldings25 g East Kent Goldings Hops	Pellet	4.9	Boil	35 min	7.81	17.2%
20 g	East Kent Goldings20 g East Kent Goldings Hops	Pellet	4.9	Boil	20 min	4.57	13.8%
145 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
75 g	Northern Brewer (Pellet) 75 g Northern Brewer (Pellet) Hops	33.56	51.7%
70 g	East Kent Goldings (Pellet) 70 g East Kent Goldings (Pellet) Hops	21.35	48.2%
145 g / $ 0.00

Priming

CO₂ Level: 2.44 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-09-02 14:19 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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