Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
52 °C |
10 min |
|
|
|
Temperature |
-- |
63 °C |
35 min |
|
|
|
Temperature |
-- |
66 °C |
25 min |
|
|
|
Temperature |
-- |
72 °C |
15 min |
|
|
|
Temperature |
-- |
78 °C |
5 min |
Starting Mash Thickness:
3.65 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
15 kg |
Blueberries
|
|
Water Agt |
Secondary |
10 days |
|
40 g |
Lemon peel
|
|
Flavor |
Boil |
5 min. |
Target Water Profile
Balanced Profile
"GOSTI «BLUEBERRIES LEMON IPA»" American IPA beer recipe by Yuriy_Kalinka. All Grain, ABV 5.98%, IBU 14.48, SRM 4.79, Fermentables: (Château Pilsen 2RS, Château Cara Clair, Château Pale Ale, Château Cara Ruby) Hops: (NZ Kohatu, Sabro) Other: (Blueberries, Lemon peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-31 11:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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