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リパブリューコラボIPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 500 liters (ending kettle volume)
Pre Boil Size: 651.42 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 175 calories (Per 330ml)
Carbs: 17.3 g (Per 330ml)

Created: Friday August 30th 2024

Original Gravity:

1.057

Final Gravity:

1.013

ABV (standard):

5.8%

IBU (tinseth):

51.9

SRM (morey):

4.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
120 kg	Great Western - Premium 2-Row120 kg Premium 2-Row	37	2	90.9%
12 kg	Weyermann - Carapils12 kg Carapils	34.5	2.1	9.1%
132 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
200 g	Cascade200 g Cascade Hops	Pellet	7	Boil	80 min	7.94	6.3%
200 g	Chinook200 g Chinook Hops	Pellet	13	Boil	80 min	14.75	6.3%
400 g	Cascade400 g Cascade Hops	Pellet	7	Boil	20 min	9.12	12.5%
400 g	Chinook400 g Chinook Hops	Pellet	13	Boil	20 min	16.94	12.5%
600 g	Amarillo600 g Amarillo Hops	Pellet	8.6	Whirlpool at 80 °C	20 min	3.1	18.8%
600 g	Amarillo600 g Amarillo Hops	Pellet	8.6	Dry Hop	2 days		18.8%
200 g	Cascade200 g Cascade Hops	Pellet	7	Dry Hop	2 days		6.3%
600 g	Chinook600 g Chinook Hops	Pellet	13	Dry Hop	2 days		18.8%
3,200 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
800 g	Cascade (Pellet) 800 g Cascade (Pellet) Hops	17.06	25.1%
1,200 g	Chinook (Pellet) 1200 g Chinook (Pellet) Hops	31.69	37.6%
1,200 g	Amarillo (Pellet) 1200 g Amarillo (Pellet) Hops	3.1	37.6%
3,200 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
300 L	Strike	65 °C	65 °C	60 min
350 L	Fly Sparge	75 °C	75 °C	20 min
Starting Mash Thickness: 3 L/kg Starting Grain Temp: 18 °C

Yeast

Lallemand - LALBREW® BRY-97 WEST COAST ALE YEAST

Amount:	250 Grams	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	15 - 22 °C	Starter:	No
Fermentation Temp:	19 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 2457 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 0.69 bar Temp: 2 °C CO₂ Level: 2.5 Volumes

Target Water Profile

水質調査2023年10月

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-08-30 04:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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