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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 237.8 gallons (fermentor volume)
Pre Boil Size: 258.9 gallons
Pre Boil Gravity: 1.202 (recipe based estimate)
Post Boil Gravity: 1.220 (recipe based estimate)
Efficiency: 90% (brew house)
Calories: 756 calories (Per 12oz)
Carbs: 73.5 g (Per 12oz)

Created: Wednesday August 28th 2024

Original Gravity:

1.220

Final Gravity:

1.055

ABV (standard):

21.6%

IBU (tinseth):

0.0

SRM (morey):

19.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1,000 lb	Malteurop - 2 Row1000 lb 2 Row	34.3	2.15	60.2%
330 lb	Weyermann - CaraRed330 lb CaraRed	35	19.3	19.9%
330 lb	German - Vienna330 lb Vienna	37	4	19.9%
1,660 lbs / $ 0.00

Priming

Method: co2 CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-08-28 16:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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