Nova Pilsner (Extract) Beer Recipe | Extract German Pilsner (Pils) | Brewer's Friend

Nova Pilsner (Extract)

157 calories 14.1 g 12 oz
Beer Stats
Method: Extract
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 157 calories (Per 12oz)
Carbs: 14.1 g (Per 12oz)
Created: Thursday August 22nd 2024
1.048
1.009
5.1%
28.4
2.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 lb Briess - DME Pilsen Light5.5 lb DME Pilsen Light 43 2 84.6%
5.50 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb Crisp Malting - Europils Malt1 lb Europils Malt 37.5 1.87 15.4%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz Saaz1.25 oz Saaz Hops Pellet 3.5 Boil 60 min 15.98 38.5%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 30 min 9.83 30.8%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 5 min 2.55 30.8%
3.25 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Yeast Nutrient Other Mash 0 min.
 
Yeast
Lallemand - LalBrew NovaLagerâ„¢
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
50 - 68 °F
Starter:
No
Fermentation Temp:
15 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Nova Pilsner (Extract)" German Pilsner (Pils) beer recipe by musicandenglish. Extract, ABV 5.08%, IBU 28.36, SRM 2.67, Fermentables: (DME Pilsen Light) Steeping Grains: (Europils Malt) Hops: (Saaz) Other: (Yeast Nutrient)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-08-22 14:28 UTC
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