Beer for Mom Beer Recipe | BIAB Blonde Ale | Brewer's Friend
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Beer for Mom

137 calories 12.4 g 12 oz
Beer Stats
Method: BIAB
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Post Boil Size: 2.2 gallons
Pre Boil Gravity: 1.027 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 137 calories (Per 12oz)
Carbs: 12.4 g (Per 12oz)
Created: Monday August 5th 2024
1.042
1.008
4.4%
26.0
3.6
n/a
12.11
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.60 lb Prairie Malt - Two-Row Pale3.6 lb Two-Row Pale 1.28 / lb
4.61
39.1 2 100%
3.60 lbs / 4.61
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Hallertau Blanc0.5 oz Hallertau Blanc Hops 5.00 / oz
2.50
Pellet 11.3 Boil 6 min 15.55 33.3%
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops 5.00 / oz
5.00
Pellet 2.8 Whirlpool at 150 °F 15 min 10.49 66.7%
1.50 oz / 7.50
 
Yeast
CellarScience - Voss
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Medium
Optimum Temp:
68 - 104 °F
Starter:
Yes
Fermentation Temp:
85 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 28 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Beer for Mom" Blonde Ale beer recipe by Brewer #432784. BIAB, ABV 4.43%, IBU 26.04, SRM 3.59, Fermentables: (Two-Row Pale) Hops: (Hallertau Blanc, Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2024-08-05 21:04 UTC
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