Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
Northern Brewer60 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
28.78 |
75% |
|
20 g |
Magnum20 g Magnum Hops |
|
Pellet |
15 |
Whirlpool at 80 °C
|
0 min |
1.83 |
25% |
|
80 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
29.2 L |
|
Strike |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
66 °C |
Priming
|
Method: sucrose
Amount: 191.1 g
Temp: 20 °C
CO2 Level: 1.9 Volumes |
Target Water Profile
Burton on Trent (historic)
"Kodiak Gold Clone" English IPA beer recipe by Kevin Park. All Grain, ABV 4.27%, IBU 30.6, SRM 3.09, Fermentables: (Maris Otter, Carapils, Wheat) Hops: (Northern Brewer, Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-07-27 18:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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