Brew Log History
Target 30°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 568ml
Carbs: {{ stats.carbs | number:1 }} g / 568ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
2.7 |
First Wort
|
30 min |
11.18 |
23.1% |
|
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
2.7 |
Boil
|
15 min |
5.05 |
23.1% |
|
10 g |
Citra10 g Citra Hops |
£ 0.07 / g
£ 0.74 |
Pellet |
12 |
Boil
|
1 min |
0.65 |
7.7% |
|
60 g |
Citra60 g Citra Hops |
£ 0.07 / g
£ 4.43 |
Pellet |
12 |
Whirlpool at 80 °C
|
20 min |
9.71 |
46.2% |
|
130 g
/ £ 5.17
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
Saaz (Pellet) 60 g Saaz (Pellet) Hops |
|
16.23 |
46.2% |
|
70 g |
Citra (Pellet) 70 g Citra (Pellet) Hops |
£ 0.07 / g
£ 5.17 |
10.36 |
53.9% |
|
130 g
/ £ 5.17
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
31.55 L |
|
Strike |
54 °C |
52 °C |
20 min |
|
|
Decoction 6.6l boil at this step |
Temperature |
52 °C |
65 °C |
30 min |
|
|
mix the decoction back in |
Decoction |
65 °C |
72 °C |
10 min |
|
|
mash out? |
|
72 °C |
78 °C |
20 min |
Target Water Profile
Pilsen (Light Lager)
"bestcoast pilz" Classic American Pilsner beer recipe by Bobbleballs. BIAB, ABV 4.33%, IBU 26.58, SRM 9.66, Fermentables: (Extra Pale Ale Malt, Munich Malt, Carapils) Hops: (Saaz, Citra) Other: (Calcium Chloride (dihydrate), Epsom Salt, Baking Soda, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-04-27 22:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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