Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
198 g |
Challenger198 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
15 min |
14.27 |
49.7% |
200 g |
Fuggles200 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
15.38 |
50.3% |
398 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
198 g |
Challenger (Pellet) 198 g Challenger (Pellet) Hops |
|
14.27 |
49.7% |
200 g |
Fuggles (Pellet) 200 g Fuggles (Pellet) Hops |
|
15.38 |
50.3% |
398 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
113 L |
|
Strike |
72 °C |
67 °C |
60 min |
100 L |
|
Sparge |
20 °C |
80 °C |
-- |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
Balanced Profile
"irish red ale" Irish Red Ale beer recipe by Brewer #419856. All Grain, ABV 4.87%, IBU 29.64, SRM 16.78, Fermentables: (Pale Ale, CaraRed, Munich - Light 10L, Caramel Munich 60, BlackSwaen Biscuit, Flaked Oats, CaraMunich II, Roasted Barley) Hops: (Challenger, Fuggles) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Baking Soda)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-08 17:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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