Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
CTZ1 oz CTZ Hops |
|
Pellet |
14.2 |
Boil
|
60 min |
50.82 |
33.3% |
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
10.1 |
Boil
|
30 min |
13.89 |
16.7% |
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
10.1 |
Boil
|
15 min |
8.97 |
16.7% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
8.2 |
Boil
|
0 min |
|
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
CTZ (Pellet) 0.99999999771257 oz CTZ (Pellet) Hops |
|
50.82 |
33.3% |
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
22.86 |
33.4% |
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
|
33.3% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.25 gal |
|
Temperature |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Light colored and hoppy
"Rick's Rye" American IPA beer recipe by Keith Whitford. All Grain, ABV 6.62%, IBU 73.67, SRM 7.52, Fermentables: (2 Row, Rye, Victory, Rice Hulls) Hops: (CTZ, Centennial, Cascade) Other: (Whirlfloc, Citric acid, gypsum (calcium sulfate), Calcium Chloride (anhydrous))
Last Updated and Sharing
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- Last Updated: 2024-03-01 19:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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