Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Magnum5 g Magnum Hops |
|
Pellet |
16.2 |
First Wort
|
60 min |
10.77 |
10% |
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
16.2 |
Boil
|
60 min |
19.57 |
20% |
25 g |
Saaz25 g Saaz Hops |
$ 0.00 / g
$ 0.00 |
Leaf/Whole |
4.1 |
Boil
|
5 min |
2.24 |
50% |
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
4 |
Boil
|
5 min |
0.96 |
20% |
50 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.6 L |
|
Strike |
71.4 °C |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
Oppsal, Oslo, Norway
"Yeast N' Stuff v. 4" Trappist Single beer recipe by Brewtalyser. All Grain, ABV 5.52%, IBU 33.55, SRM 5.9, Fermentables: (Pilsner Malt, BEST Spelt, Brown Malt, Flaked Oats) Hops: (Magnum, Saaz, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-03 22:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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