Black bird Beer Recipe | Extract American Porter | Brewer's Friend
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Black bird

173 calories 20.1 g 12 L
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Beer Stats
Method: Extract
Style: American Porter
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 27.71 liters
Post Boil Size: 25 liters
Pre Boil Gravity: 11.6 °P (recipe based estimate)
Post Boil Gravity: 12.8 °P (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Josef Koláček
Calories: 173 calories (Per 12L)
Carbs: 20.1 g (Per 12L)
Created: Saturday December 16th 2023
12.8 °P
4.1 °P
4.7%
36.3
50.0
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Weyermann - CaraAroma1 kg CaraAroma 36 140 16.7%
1 kg Weyermann - Carafa III1 kg Carafa III 32 525 16.7%
3 kg German - Pale Ale3 kg Pale Ale 39 2.3 50%
1 kg German - Melanoidin1 kg Melanoidin 37 25 16.7%
6 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g BSG - Kazbek50 g Kazbek Hops Pellet 6.5 Boil 90 min 36.32 100%
50 g / 0.00 €
 
Yeast
Fermentis - Safale S-33
Amount:
23 Grams
Cost:
Attenuation (avg):
68.72%
Flocculation:
Low
Optimum Temp:
18 - 26 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 112 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Opatovice
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Black bird" American Porter beer recipe by Josef Koláček. Extract, ABV 4.7%, IBU 36.32, SRM 50, Fermentables: (CaraAroma, Carafa III, Pale Ale, Melanoidin) Hops: (Kazbek)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-12-16 21:24 UTC
NEW Water Requirements:
Black bird
Equipment Profile Used

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Black bird
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Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
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