BPH IPA Beer Recipe | All Grain American IPA | Brewer's Friend
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BPH IPA

218 calories 21.4 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 4.8 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 218 calories (Per 12oz)
Carbs: 21.4 g (Per 12oz)
Created: Monday November 20th 2023
1.066
1.015
6.7%
124.4
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb Malteurop - 2 Row11 lb 2 Row 34.3 2.15 84.6%
2 lb United Kingdom - Golden Naked Oats2 lb Golden Naked Oats 33 10 15.4%
13 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil at 208 °F 60 min 49.99 20%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil at 208 °F 20 min 30.28 20%
2 oz Amarillo2 oz Amarillo Hops Pellet 8.6 Boil at 208 °F 15 min 34.14 40%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil at 208 °F 5 min 9.97 20%
5 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
156 °F 150 °F --
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 107 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"BPH IPA" American IPA beer recipe by Brewer #411541. All Grain, ABV 6.74%, IBU 124.37, SRM 6.6, Fermentables: (2 Row, Golden Naked Oats) Hops: (Mosaic, Amarillo)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-11-20 23:47 UTC
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