Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
11 g |
Cascade11 g Cascade Hops |
|
Pellet |
7 |
Boil
|
90 min |
12.5 |
26.2% |
17 g |
East Kent Goldings17 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
30 min |
9.91 |
40.5% |
14 g |
Cascade14 g Cascade Hops |
|
Pellet |
7 |
Boil
|
3 min |
1.85 |
33.3% |
42 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
27 L |
|
Infusion |
67 °C |
67 °C |
90 min |
5 L |
|
Sparge |
78 °C |
78 °C |
10 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
29 °C |
Priming
Method: co2
Amount: 0.63 bar
Temp: 1 °C
CO2 Level: 2.5 Volumes |
Target Water Profile
Light colored and malty
Notes
30 minutos a 56c 8.5l
60 minutos Infusión 67c 4.3l
75c 10 min
77 c lavado 15l
90 minutos hervor
10 minutos whirlfloc
2 a3 min aroma
Chiller 21c
4 a6 días ferm 1 15c
Trasvase 15.5c 2 semas
2 semas lagering 4.5c
Acondicionar a 15.5c
Last Updated and Sharing
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- Last Updated: 2024-09-09 00:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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