Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1,360 g |
Saaz1360 g Saaz Hops |
|
Pellet |
3.3 |
Boil
|
60 min |
18.47 |
71.2% |
350 g |
Saaz350 g Saaz Hops |
|
Pellet |
3.3 |
Boil
|
30 min |
3.65 |
18.3% |
200 g |
Saaz200 g Saaz Hops |
|
Pellet |
3.3 |
Boil
|
5 min |
0.54 |
10.5% |
1,910 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1,910 g |
Saaz (Pellet) 1910 g Saaz (Pellet) Hops |
|
22.66 |
100% |
1,910 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
550 L |
|
Infusion |
53 °C |
53 °C |
15 min |
|
|
|
64 °C |
64 °C |
50 min |
|
|
|
72 °C |
72 °C |
10 min |
|
|
|
78 °C |
78 °C |
10 min |
220 L |
|
Sparge |
78 °C |
78 °C |
-- |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
Munich (Dark Lager)
"El Camino WinterBock 14/11/2023" Doppelbock beer recipe by S.Blanco. All Grain, ABV 6.47%, IBU 22.67, SRM 26.95, Fermentables: (Jehanne D’Arc Pilsen Malt, Abbey Malt, Melanoidin, Malta Carabe 60, Malta Cristal (Crystal Malt)) Hops: (Saaz) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Salt, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-14 11:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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