Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Sasquatch Hops1 oz Sasquatch Hops Hops |
|
Pellet |
8 |
Boil
|
90 min |
33.28 |
25% |
1 oz |
Sasquatch Hops1 oz Sasquatch Hops Hops |
|
Pellet |
8 |
Boil
|
5 min |
6.2 |
25% |
2 oz |
Sasquatch Hops2 oz Sasquatch Hops Hops |
|
Pellet |
8 |
Dry Hop
|
3 days |
|
50% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Sasquatch Hops (Pellet) 3.9999999908503 oz Sasquatch Hops (Pellet) Hops |
|
39.48 |
100% |
4 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.95119 gal |
|
Strike |
163 °F |
152 °F |
60 min |
6.85131 gal |
|
Sparge |
168 °F |
168 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Priming
Method: co2
Amount: 12.25 psi
Temp: 36 °F
CO2 Level: 2.7 Volumes |
Target Water Profile
Distilled
"Oh Canada" German Pils beer recipe by Josh Redcay. All Grain, ABV 4.97%, IBU 39.49, SRM 3.11, Fermentables: (SUPERIOR PILSEN MALT, Acidulated) Hops: (Sasquatch Hops)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-02-27 19:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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