Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2,500 g |
Citra2500 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 100 °C
|
0 min |
12.28 |
100% |
|
2,500 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2,500 g |
Citra (Pellet) 2500 g Citra (Pellet) Hops |
|
12.28 |
100% |
|
2,500 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
770 L |
|
Strike |
69 °C |
64 °C |
60 min |
|
700 L |
|
Fly Sparge |
75 °C |
75 °C |
60 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"biere de nimes - BIO - 10 hl" Blonde Ale beer recipe by brewing club. All Grain, ABV 4.16%, IBU 12.28, SRM 4.24, Fermentables: (Château Pale Ale, Rice) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-25 12:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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