Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Lemondrop1 oz Lemondrop Hops |
|
Pellet |
6 |
Boil at 208 °F
|
10 min |
9.93 |
22.2% |
|
1.50 oz |
Lemondrop1.5 oz Lemondrop Hops |
|
Pellet |
6 |
Dry Hop at 65 °F
|
3 days |
5.78 |
33.3% |
|
2 oz |
Amarillo2 oz Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil at 208 °F
|
60 min |
71.4 |
44.4% |
|
4.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.50 oz |
Lemondrop (Pellet) 2.4999999942814 oz Lemondrop (Pellet) Hops |
|
15.71 |
55.5% |
|
2 oz |
Amarillo (Leaf/Whole) 1.9999999954251 oz Amarillo (Leaf/Whole) Hops |
|
71.4 |
44.4% |
|
4.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2 gal |
|
Steeping |
149 °F |
149 °F |
60 min |
|
1.5 gal |
|
Sparge |
149 °F |
149 °F |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
9.52 lb |
Fruit
|
|
Other |
Secondary |
0 min. |
|
9.60 oz |
Marshmallow Creme
|
|
Other |
Secondary |
0 min. |
|
0.32 oz |
Vanilla Bean
|
|
Spice |
Secondary |
0 min. |
Target Water Profile
Brewery Water
"My Smoothie Sour" No Profile Selected beer recipe by Dave L. BIAB, ABV 11.26%, IBU 87.11, SRM 7.33, Fermentables: (Pale Ale Malt 2-Row, White Wheat, Carafoam, BEST Acidulated, Rolled Oats, Corn Sugar - Dextrose) Hops: (Lemondrop, Amarillo) Other: (Fruit, Marshmallow Creme, Vanilla Bean)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-23 06:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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