Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 350ml
Carbs: {{ stats.carbs | number:1 }} g / 350ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
39 g |
Saaz39 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
13.81 |
29.1% |
|
47 g |
Saaz47 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
47 min |
14.1 |
35.1% |
|
24 g |
Saaz24 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
10 min |
2.8 |
17.9% |
|
24 g |
Saaz24 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
0 min |
|
17.9% |
|
134 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
39 g |
Saaz (Pellet) 39 g Saaz (Pellet) Hops |
|
13.81 |
29.1% |
|
95 g |
Saaz (Leaf/Whole) 95 g Saaz (Leaf/Whole) Hops |
|
16.9 |
70.9% |
|
134 g
/ $ 0.00
|
Priming
|
Method: co2
Amount: 23.72 psi
Temp: 68 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
half spruce and half ro
Notes
first try at conical fermenter
drop trub next day
pressure ferment at 6 to 8 psi
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-09-04 20:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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