Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
400 g |
Challenger400 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
12.36 |
50% |
|
200 g |
Galena200 g Galena Hops |
|
Pellet |
13 |
Boil
|
60 min |
9.45 |
25% |
|
200 g |
Galena200 g Galena Hops |
|
Pellet |
13 |
Boil
|
5 min |
1.88 |
25% |
|
800 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
400 g |
Challenger (Pellet) 400 g Challenger (Pellet) Hops |
|
12.36 |
50% |
|
400 g |
Galena (Pellet) 400 g Galena (Pellet) Hops |
|
11.33 |
50% |
|
800 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
450 L |
|
Strike |
73 °C |
65 °C |
60 min |
|
775 L |
|
Sparge |
81 °C |
81 °C |
-- |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
36 g |
Irish Moss
|
|
Fining |
Boil |
0 min. |
Target Water Profile
Eau sherbrooke
"Sher-bock" Blonde Ale beer recipe by Émile Prévost. All Grain, ABV 4.78%, IBU 23.69, SRM 3.64, Fermentables: (Pilsner, 2 Row) Hops: (Challenger, Galena) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-06-12 19:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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