Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
22 lb |
Artisan - Saaz (Czech)22 lb Saaz (Czech) Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
27.61 |
66.7% |
|
11 lb |
Artisan - Saaz (Czech)11 lb Saaz (Czech) Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
10.61 |
33.3% |
|
33 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
525 gal |
|
Strike |
153 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
148 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 gal |
Ginger
|
|
Flavor |
Boil |
1 hr. |
Priming
|
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
58 Saratoga
"Ginger Yuzu Rice Lager" Light American Lager beer recipe by JPR CRBC. All Grain, ABV 4.54%, IBU 38.22, SRM 2.09, Fermentables: (SUPERIOR PILSEN MALT, Flaked Rice, Orange) Hops: (Saaz (Czech)) Other: (Ginger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-17 20:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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