Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5 kg |
Castle Malting - Château Pale Ale5 kg Château Pale Ale |
|
38 |
3.4 |
93.3% |
360 g |
Honey360 g Honey - (late boil kettle addition) |
|
35 |
2 |
6.7% |
5.36 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Nugget15 g Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
27.54 |
33.3% |
15 g |
Northern Brewer15 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
15 min |
7.61 |
33.3% |
15 g |
Hallertau Tradition (Germany)15 g Hallertau Tradition (Germany) Hops |
|
Pellet |
5 |
Boil
|
0 min |
|
33.3% |
45 g
/ $ 0.00
|
Priming
Method: Honey
Amount: 142.6 g
Temp: 5 °C
CO2 Level: 2.7 Volumes |
Target Water Profile
Balanced Profile
"Miel Alfonsina" American Pale Ale beer recipe by Pablo Morales. All Grain, ABV 5.94%, IBU 35.15, SRM 5.73, Fermentables: (Château Pale Ale, Honey) Hops: (Nugget, Northern Brewer, Hallertau Tradition (Germany))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-08-17 14:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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