Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Perle0.5 oz Perle Hops |
|
Pellet |
8.6 |
Boil
|
90 min |
15.87 |
16.7% |
0.50 oz |
Perle0.5 oz Perle Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
7.36 |
16.7% |
2 oz |
Spalt2 oz Spalt Hops |
|
Pellet |
2.2 |
Whirlpool at 175 °F
|
30 min |
1.87 |
66.7% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Perle (Pellet) 0.99999999771257 oz Perle (Pellet) Hops |
|
23.23 |
33.4% |
2 oz |
Spalt (Pellet) 1.9999999954251 oz Spalt (Pellet) Hops |
|
1.87 |
66.7% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Infusion |
133 °F |
126 °F |
10 min |
|
|
Temperature |
145 °F |
145 °F |
40 min |
|
|
Temperature |
162 °F |
162 °F |
20 min |
|
|
Temperature |
172 °F |
172 °F |
10 min |
2 gal |
|
Sparge |
172 °F |
-- |
-- |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
MWRA
"Keller Hell" Kellerbier: Pale Kellerbier beer recipe by Stefanfrank. All Grain, ABV 4.95%, IBU 25.1, SRM 6.22, Fermentables: (Pilsner Malt, Vienna, Carahell, Biscuit, Rice Hulls, BEST Munich) Hops: (Perle, Spalt) Other: (5.2 pH Stabilizer, Calcium Chloride)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-29 02:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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