Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
33.36 |
30% |
|
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Aroma
|
15 min |
11.03 |
20% |
|
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
7 |
Whirlpool at 86 °C
|
0 min |
6.03 |
50% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Cascade (Pellet) 100 g Cascade (Pellet) Hops |
|
50.42 |
100% |
|
100 g
/ $ 0.00
|
Priming
|
Method: sucrose
Amount: 120 g
Temp: 20 °C
CO2 Level: 2.44 Volumes |
Target Water Profile
Balanced Profile
"SMaSH First Born" Extra Special/Strong Bitter (ESB) beer recipe by ArthurDeadmun. BIAB, ABV 4.86%, IBU 50.42, SRM 5.28, Fermentables: (Château Pale Ale) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-15 16:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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