stevie pilsner Beer Recipe | All Grain Classic American Pilsner | Brewer's Friend

stevie pilsner

152 calories 13.4 g 330 ml
Beer Stats
Method: All Grain
Style: Classic American Pilsner
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 152 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)
Created: Thursday April 6th 2023
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5.5%
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n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Weyermann - Carapils7 lb Carapils 34.5 2.1 63.6%
4 lb Thomas Fawcett - Lager (Pilsner) Malt4 lb Lager (Pilsner) Malt 38 1.8 36.4%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Mosaic0.25 oz Mosaic Hops Pellet 12.5 Boil 60 min 12.18 33.3%
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 12.5 Boil 30 min 18.72 66.7%
0.75 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14.97 L Strike 72 °C 67 °C 60 min
15.03 L Sparge 70 °C -- --
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 30 °C
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
Yes
Fermentation Temp:
13 °C
Pitch Rate:
1.5 (M cells / ml / ° P) 386 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"stevie pilsner" Classic American Pilsner beer recipe by Brewer #391879. All Grain, ABV 5.45%, IBU 30.9, SRM 3.85, Fermentables: (Carapils, Lager (Pilsner) Malt) Hops: (Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2023-04-06 04:19 UTC
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