View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Session Ipa Luminarias 60 lts

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 65 liters (fermentor volume)
Pre Boil Size: 75.69 liters
Post Boil Size: 69 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Cervecería Luminarias 3
Hop Utilization: 82%
Calories: 141 calories (Per 12oz)
Carbs: 13.3 g (Per 12oz)

Created: Wednesday April 5th 2023

Original Gravity:

1.043

Final Gravity:

1.009

ABV (standard):

4.5%

IBU (tinseth):

33.4

SRM (morey):

5.3

Mash pH

5.7

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
8.50 kg	Weyermann - Pilsner8.5 kg Pilsner	36	1.5	60.7%
1.50 kg	Weyermann - CaraRed1.5 kg CaraRed	35	19.3	10.7%
4 kg	Simpsons - Maris Otter Extra Pale4 kg Maris Otter Extra Pale	38	1.8	28.6%
14 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Simcoe20 g Simcoe Hops	Pellet	12.7	Boil	60 min	8.99	4.4%
15 g	Citra15 g Citra Hops	Pellet	11	Boil	60 min	5.84	3.3%
7 g	Simcoe7 g Simcoe Hops	Pellet	12.7	Boil	10 min	1.14	1.5%
7 g	Citra7 g Citra Hops	Pellet	11	Boil	10 min	0.99	1.5%
15 g	Columbus15 g Columbus Hops	Pellet	15	Boil	10 min	2.89	3.3%
15 g	Mosaic15 g Mosaic Hops	Pellet	12.5	Boil	10 min	2.41	3.3%
12 g	Columbus12 g Columbus Hops	Pellet	15	Aroma	0 min		2.6%
60 g	Simcoe60 g Simcoe Hops	Pellet	12.7	Aroma	0 min		13.1%
15 g	Citra15 g Citra Hops	Pellet	11	Aroma	0 min		3.3%
15 g	Amarillo15 g Amarillo Hops	Pellet	8.6	Aroma	0 min		3.3%
21 g	Columbus21 g Columbus Hops	Pellet	15	Boil	60 min	11.15	4.6%
70 g	Citra70 g Citra Hops	Pellet	11	Dry Hop	2 days		15.3%
70 g	Mosaic70 g Mosaic Hops	Pellet	12.5	Dry Hop	2 days		15.3%
58 g	Simcoe58 g Simcoe Hops	Pellet	12.7	Dry Hop	2 days		12.7%
40 g	Columbus40 g Columbus Hops	Pellet	15	Dry Hop	2 days		8.8%
17 g	Amarillo17 g Amarillo Hops	Pellet	8.6	Dry Hop	2 days		3.7%
457 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
145 g	Simcoe (Pellet) 145 g Simcoe (Pellet) Hops	10.13	31.7%
107 g	Citra (Pellet) 107 g Citra (Pellet) Hops	6.83	23.4%
88 g	Columbus (Pellet) 88 g Columbus (Pellet) Hops	14.04	19.3%
85 g	Mosaic (Pellet) 85 g Mosaic (Pellet) Hops	2.41	18.6%
32 g	Amarillo (Pellet) 32 g Amarillo (Pellet) Hops	0	7%
457 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
28.9 L	Strike	70 °C	67 °C	60 min
66.5 L	Sparge	76 °C	76 °C	15 min
Starting Mash Thickness: 2 L/kg Starting Grain Temp: 18 °C

Other Ingredients

Amount	Name	Type	Use
23.11 g	Gypsum	Water Agt	Mash
4.33 g	Epsom Salt	Water Agt	Mash
2.89 g	Calcium Chloride (dihydrate)	Water Agt	Mash
1.44 g	Slaked Lime	Water Agt	Mash

Yeast

Omega Yeast Labs - Dried Lutra Kveik - OYL-071DRY

Amount:	2.89 Each	Cost:
Attenuation (avg):	78.5%	Flocculation:	Medium
Optimum Temp:	20 - 35 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 244 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

227

Views

Brews

Public: Yup, Shared
Last Updated: 2023-06-23 04:18 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!