Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8.50 g |
Admiral8.5 g Admiral Hops |
|
Pellet |
10.6 |
Boil
|
15 min |
7.27 |
30% |
|
4.18 g |
Mosaic4.18 g Mosaic Hops |
|
Pellet |
12.3 |
Boil
|
15 min |
4.15 |
14.8% |
|
9.24 g |
Centennial9.24 g Centennial Hops |
|
Pellet |
10.6 |
Hop Stand at 80 °C
|
10 min |
1.34 |
32.7% |
|
6.38 g |
Mosaic6.38 g Mosaic Hops |
|
Pellet |
12.3 |
Hop Stand at 80 °C
|
10 min |
1.07 |
22.5% |
|
28.30 g
/ R 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8.50 g |
Admiral (Pellet) 8.5 g Admiral (Pellet) Hops |
|
7.27 |
30% |
|
10.56 g |
Mosaic (Pellet) 10.56 g Mosaic (Pellet) Hops |
|
5.22 |
37.3% |
|
9.24 g |
Centennial (Pellet) 9.24 g Centennial (Pellet) Hops |
|
1.34 |
32.7% |
|
28.30 g
/ R 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17.6 L |
Mash In |
Strike |
82 °C |
79 °C |
40 min |
|
15.4 L |
Add sparge water until a pre boil volume has been reached |
Sparge |
75 °C |
75 °C |
5 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Priming
|
Method: co2
Amount: 0.82 bar
Temp: 4 °C
CO2 Level: 2.5 Volumes |
Target Water Profile
RO Water
"Low ABV IPA" No Profile Selected beer recipe by SImon Taylor - Brew it Bru. All Grain, ABV 1.09%, IBU 13.83, SRM 3.83, Fermentables: (Pale Ale, Acidulated, Carapils, Munich Malt, Lactose (Milk Sugar)) Hops: (Admiral, Mosaic, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-11 16:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost R |
Cost % |
| Fermentables |
R |
|
Steeping Grains
(Extract Only) |
R |
|
| Hops |
R |
|
| Yeast |
R |
|
| Other |
R |
|
| Cost Per Barrel |
R 0.00 |
|
| Cost Per Pint |
R 0.00 |
|
| Total Cost |
R 0.00 |
|
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