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Lavender Honey Saison

Method: All Grain
Style: Saison
Boil Time: 90 min
Batch Size: 950 liters (fermentor volume)
Pre Boil Size: 1050 liters
Post Boil Size: 1025 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 105 calories (Per 330ml)
Carbs: 7.7 g (Per 330ml)

Created: Wednesday February 22nd 2023

Original Gravity:

1.035

Final Gravity:

1.004

ABV (standard):

4.0%

IBU (tinseth):

15.9

SRM (morey):

4.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
52 kg	Canada Malting - SUPERIOR PILSEN MALT52 kg SUPERIOR PILSEN MALT	37.2	1.5	38%
55 kg	Gambrinus - Wheat Malt55 kg Wheat Malt	35.9	2	40.1%
20 kg	Raw Honey20 kg Raw Honey	38	20	14.6%
10 kg	Great Western - DextraPils10 kg DextraPils	34.5	1.5	7.3%
137 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
500 g	Barth-Haas - Sabro500 g Sabro Hops	Pellet	14	Whirlpool	20 min	3.68	71.4%
200 g	Barth-Haas - Pahto200 g Pahto Hops	Pellet	18.5	Boil	90 min	12.22	28.6%
700 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
500 g	Barth-Haas - Sabro (Pellet) 500 g Sabro (Pellet) Hops	3.68	71.4%
200 g	Barth-Haas - Pahto (Pellet) 200 g Pahto (Pellet) Hops	12.22	28.6%
700 g / $ 0.00

Yeast

Lallemand - LALBREW® ABBAYE BELGIAN ALE YEAST

Amount:	1 Each	Cost:
Attenuation (avg):	88%	Flocculation:	Medium
Optimum Temp:	17 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 2920 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.2 Volumes

Target Water Profile

Vancouver, BC, Canada

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

473

Views

Brews

Public: Yup, Shared
Last Updated: 2023-02-22 23:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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