Hazy Perspective Beer Recipe | All Grain Specialty IPA: New England IPA | Brewer's Friend

Hazy Perspective

209 calories 22.5 g 12 oz
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 183 gallons (ending kettle volume)
Pre Boil Size: 183 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 209 calories (Per 12oz)
Carbs: 22.5 g (Per 12oz)
Created: Sunday February 19th 2023
1.063
1.017
6.1%
0.0
4.8
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
110 lb Great Western - Pure Idaho Pilsen110 lb Pure Idaho Pilsen 37.7 1.5 25.4%
165 lb Malteurop - 2 Row165 lb 2 Row 34.3 2.15 38.1%
110 lb Great Western - White Wheat110 lb White Wheat 37 3.5 25.4%
25 lb Flaked Oats25 lb Flaked Oats 33 2.2 5.8%
8 lb Bestmalz - BEST Acidulated8 lb BEST Acidulated 35.9 2.81 1.8%
15 lb American - Carapils (Dextrine Malt)15 lb Carapils (Dextrine Malt) 33 1.8 3.5%
433 lbs / 0.00
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 3743 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Hazy Perspective" Specialty IPA: New England IPA beer recipe by MtViewBrewing. All Grain, ABV 6.08%, IBU 0, SRM 4.81, Fermentables: (Pure Idaho Pilsen, 2 Row, White Wheat, Flaked Oats, BEST Acidulated, Carapils (Dextrine Malt))
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  • Public: Yup, Shared
  • Last Updated: 2023-06-06 23:16 UTC
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